Truffles Newsletter
Behind the Counter with Danielle D'Angelo, Reta...
Truffles: What’s been your biggest surprise since coming to Sweet Designs? Danielle: Prior to Sweet Designs, I never had as much direct interaction with people on the retail...
Behind the Counter with Danielle D'Angelo, Reta...
Truffles: What’s been your biggest surprise since coming to Sweet Designs? Danielle: Prior to Sweet Designs, I never had as much direct interaction with people on the retail...
Behind the Counter: Cathy Hugney, Manager, Pack...
Truffles: So, what was your path from being a nurse and oncology researcher at the Cleveland Clinic to Sweet Designs? Cathy: It’s pretty funny how it came about. Ines (the founder of Sweet Designs) is like a second-mom to my son Jon. He’s done quite a bit...
Behind the Counter: Cathy Hugney, Manager, Pack...
Truffles: So, what was your path from being a nurse and oncology researcher at the Cleveland Clinic to Sweet Designs? Cathy: It’s pretty funny how it came about. Ines (the founder of Sweet Designs) is like a second-mom to my son Jon. He’s done quite a bit...
Behind the Counter: An interview with Jizwell ...
Truffles: So, what’s it like to be the Chief Bunny Maker at Sweet Designs? Jizwell: It’s fun. I’m always busy making and decorating our chocolates. Right now, I really like...
Behind the Counter: An interview with Jizwell ...
Truffles: So, what’s it like to be the Chief Bunny Maker at Sweet Designs? Jizwell: It’s fun. I’m always busy making and decorating our chocolates. Right now, I really like...
Behind the Counter: Elenore Backman, Product In...
Truffles: Tell us about your job. Elenore: I was hired to be a chocolatier and used to just make chocolate, but in the last year, I’ve become responsible for tracking inventory and making sure our retail store has what it needs. Every day I check what...
Behind the Counter: Elenore Backman, Product In...
Truffles: Tell us about your job. Elenore: I was hired to be a chocolatier and used to just make chocolate, but in the last year, I’ve become responsible for tracking inventory and making sure our retail store has what it needs. Every day I check what...
Behind the Counter: Maria Salzer, Retail Store ...
Truffles: You were previously a social worker and have your Master’s in Social Work. A big change from your former position? Maria: I thank my lucky stars for Sweet Designs every night. There’s...
Behind the Counter: Maria Salzer, Retail Store ...
Truffles: You were previously a social worker and have your Master’s in Social Work. A big change from your former position? Maria: I thank my lucky stars for Sweet Designs every night. There’s...
Behind the Counter: Rob Wilcox Kitchen Manager...
Truffles: What’s it like managing the kitchen? Rob: It’s a daily adventure. No matter how much we plan, there are always surprises, particularly this year. We do everything we can to make great chocolate and keep customers happy, but this year is...
Behind the Counter: Rob Wilcox Kitchen Manager...
Truffles: What’s it like managing the kitchen? Rob: It’s a daily adventure. No matter how much we plan, there are always surprises, particularly this year. We do everything we can to make great chocolate and keep customers happy, but this year is...